A Skillet, a Spatula, and a Dream - Free eCookbook

Nonfiction » Cooking, Food, Wine, Spirits » General cookbooks

By Barbara Bretton
Rating: Not yet rated. 
Published: July 24, 2011 
Words: 15,552 (approximate)
Language: English
ISBN: 9781452441047

Description

USA Today bestselling author Barbara Bretton shares forty easy-to-prepare recipes that range from Almost Perfect Pad Thai to Atlantic City Zuppa, from Lake Tung Ting Shrimp to Cape May Clam Chowder with humorous and heartwarming takes on the writer's life peppered throughout. 

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