Showing posts with label Thai Food. Show all posts
Showing posts with label Thai Food. Show all posts

Wednesday, 20 February 2013

6 Thai Dinners


The goal of our cook books are to simplify making excellent Thai dinners in your own home. Along with our recipes, we teach and explain every step of each meal, from ingredients through preparation, sauces, chili, curries and timing. We have incorporated step by step photographs to follow along with as you cook each meal. Our authentic and original Thai recipes are written in English, along with their correct Thai phonetic pronunciation. 6 Delicious Thai Dinners is a unique cook book because of its authors’ particular backgrounds, training, and inspiration to create perfection at home. All of the ingredients necessary to make our meals are available in the West, and we include possible alternatives to customize each recipe to meet your needs. Please visit us on the web for stories, recipes, and a full list of all ingredients with photos, at www.deliciousthaidinners.blogspot.com




6 Delicious Thai Dinners

ISBN : 9786162222139

Category : Food & Health

Pages : 57

Price
from : 2.99 US$ (ebook)






Monday, 18 February 2013

5 Coconut Curries - New From Bangkok Books

Description
The goal of our cook books are to simplify making excellent Thai dinners in your own home. Along with our recipes, we teach and explain every step of each meal, from ingredients through preparation, sauces, chili, curries and timing.
We have incorporated step by step photographs to follow along with as you cook each meal. Our authentic and original Thai recipes are written in English, along with their correct Thai phonetic pronunciation.
5 Coconut Curries is a unique cook book because of its authors’ particular backgrounds, training, and inspiration to create perfection at home. All of the ingredients necessary to make our meals are available in the West, and we include possible alternatives to customize each recipe to meet your needs.
Please visit us on the web for stories, recipes, and a full list of all ingredients with photos, at www.deliciousthaidinners.blogspot.com

Author : Lorenz, John & Duangkeaw, Natthaphorn “Ploy”
ISBN : 9786162222115
Category : Food & Health
Pages : 55
Price: $2.99







5 Coconut Curries

ISBN : 9786162222115

Category : Food & Health

Pages : 55

Price
from : 2.99 US$ (ebook)






Monday, 11 February 2013

Thai Cookbook: From Easy To Advanced Recipes

Thai Cookbook: From Easy To Advanced Recipes by Average Chef. $5.00 from Smashwords.com
This Thai Cookbook is solely based on my views and experiences in Thai cookery. The purpose of my writing is trying to give a practical information to the readers as much as possible. The recipes provided here are presented in the way that most Thai people do when it comes to preparing their meals in general.

Sunday, 10 February 2013

My little Thai Cookery Book: Favourite recipes from Thailand

My little Thai Cookery Book: Favourite recipes from Thailand


Chicken curry, Som Tam or duck with tamarind sauce, prawn soup or Pad Thai are just a few examples. In this book, you will find more than 90 recipes of the classic and traditional Thai cuisine which are authentic and mostly easy and quick to prepare. In 11 chapters, offer the whole diversity of Thai cuisine.


Saturday, 9 February 2013

Thai Cookbook: Egg Recipes - FREE From Smashwords


Thai Cookbook: Egg Recipes

Cover for 'Thai Cookbook: Egg Recipes'
By Average Chef
Rating: Not yet rated. 
Published: Feb. 07, 2013 
Words: 3,157 (approximate)
Language: English
ISBN: 9781301868599


Description

Thai Cookbook: Egg Recipes will introduce you to a list of quick and easy Thai homemade style dishes. Most of these delicious recipes can be done within in 30 minutes. 


GO NOW

Friday, 8 February 2013

Thai Cuisine - Savor the Medley of Spices & Flavors

Thai Cuisine - Savor the Medley of Spices & Flavors

Cover for 'Thai Cuisine - Savor the Medley of Spices & Flavors'
By Chefs Secret Vault
Rating: Not yet rated. 
Published: June 15, 2010 
Words: 3,700 (approximate)
Language: English
ISBN: 9781452330617


Short description

Thai food unlike Chinese or Japanese, uses different ingredients to make this exotic cooking enchanting. Here’s 20 Best of the Best Thai Recipes from Chef's Secret Vault like (Shrimp Red Thai Curry, Thai Pork Satay, Thai Banana Salsa with King Prawns, & Much More). Your friends will think you're a gourmet cook. So don't miss this chance to add some treasured recipes to your personal collection 

Saturday, 26 January 2013

Gordon's Great Escape Southeast Asia

Gordon's Great Escape Southeast Asia: 100 of my favourite Southeast Asian recipes
On the second leg of his Great Escapes series, Gordon Ramsay sets out to discover the flavours of Asia, on a remarkable journey that leads him through Thailand, Cambodia, Malaysia and Vietnam. 100 new recipes are inspired by the tastes and experiences he encounters along the way.In this book to accompany the TV series, stunning photography and Gordon's inspirational travel stories combine to depict a richly-textured portrait of a continent.

Gordon's Great Escape Southeast Asia: 100 of my favourite Southeast Asian recipes

Monday, 24 December 2012

Best of Thai Food


Best of Thai Food

Author : Bangkokbooks.com
ISBN : 978616-2220616
Category : Food & Health
Pages : 23
Price: $2.99
Description
Thai food is gaining more popularity all over the world and is recognized as healthy and imaginative cuisine.
Fresh-tasting, contrasting flavours, beautiful presentation and often fearsome spicy are keywords for the Thai cuisine.
Thai food offers a seamingless endless variety of dishes, from noodles, curries, rice, seafood, sweets, fruits to the latest fusion creations.
Food plays a vital and important role in Thai society, and every visitor to Thailand will be asked ‘Kin kao laew rue yang?’ which translates to ‘Did you eat already?’.
Visiting Thailand just for food is an adventure in itself and food is available everywhere and all the times. Thais are great snackers and with street hawkers in every little soi (lane), food stalls in every shopping mall and pushcart kitchens everywhere, opportunities are plenty.
Spoon and fork are used and chopsticks are only provided with noodle soups or Chinese dishes.
This little ebook gives insights into the 10 most famous and popular Thai dishes. It will show you how to prepare, cook and present your dish. Serving sizes are for two.





Best of Thai Food

ISBN : 978616-2220616

Category : Food & Health

Pages : 23

Price
from : 2.99 US$ (ebook)






Tuesday, 4 December 2012

16 Delicious Thai Dinners Cooked in a Western Kitchen - NEW FROM BANGKOK BOOKS




16 Delicious Thai Dinners Cooked in a Western Kitchen

Author : Lorenz, John & Duangkeaw, Natthaphorn “Ploy”
ISBN : 9786162221880
Category : Food & Health
Pages : 376
Price: $4.99
Description
The goal of our cookbook is to simplify making excellent Thai dinners in your own home. Along with our recipes, we teach and explain every step of each meal, from ingredients through preparation, sauces, chili, curries and timing.
We have incorporated step by step photographs to follow along with as you cook each meal.
16 Delicious Thai Dinners is a unique cookbook because of its authors’ particular backgrounds, training, and inspiration to create perfection at home.

16 Delicious Thai Dinners Cooked in a Western Kitchen
ISBN : 9786162221880
Category : Food & Health
Pages : 376
Price from : 4.99 US$ (ebook)

Tuesday, 29 May 2012

The Everything Thai Cookbook

The Everything Thai Cookbook

The Everything Thai Cookbook

Thai cuisine creates a harmonious blend between spicy hot and comparatively bland ingredients from age-old Eastern and relatively new Western foods. Featuring both outstanding traditional recipes and cutting-edge crowd-pleasers such as Spicy Fried Rice Sticks, Salmon Toast, Chicken Satay, and Thai Crab Cakes, The Everything Thai Cookbook guides you through preparing meals as good as you'd find in your favorite Thai restaurant. The Everything Thai Cookbook is perfect for both vegetarians and meat-eaters, offering an eclectic range of spices, flavors, and aromas. Whether you want to prepare a meal for one, or an entire feast, The Everything Thai Cookbook will have you serving up tasty fare to tempt even the most critical food connoisseur.


Tuesday, 22 May 2012

Thai Cookery Secrets: How to cook delicious curries and pad thai

Thai Cookery Secrets: How to cook delicious curries and pad thai Thai Cookery Secrets: How to cook delicious curries and pad thai
Discover how to create delicious Thai dishes using easily available ingredients and with surprisingly little effort. Kris Dhillon explains the basic principles of Thai cooking - fresh flavoursome ingredients correctly combined and quickly cooked - so that you can achieve the wonderful flavours Thai cooking is famous for. Many Thai restaurants in the Western world barely capture the true essence of Thai food but Kris shows how you can match the best Thai food from Thailand.Recipes include perfect pad thai easy stir fries aromatic soups Thai tempura quick vegetarian side dishes like steamed bok choy and garlicky broccolini and a large variety of curries including the classic Thai green curry.

Monday, 9 April 2012

Just Published - Thai Cookery for the completely clueless


Thai Cookery for the completely clueless

Author : Jaggs, Peter
ISBN : 9786162220982
Category : Food & Health
Pages : 69
Price: $3.99
Description
Throw a best-selling author of a dozen books about Thailand together with a naturally gifted cook from Chiang Rai, who has been preparing food for her family since she was seven years old; then season with a liberal dash of humor to ginger-up the generally rather dry narrative typical of the more conventional types of cookbooks to be found on the shelves of bookshops. Stir these spicy ingredients into a large selection of some of the most popular and authentic dishes to be found around the country from Mai Sai to Satun, and the resulting mix is the recipe for ‘Thai Cookery for the Completely Clueless’.Designed for anybody who possesses the level of culinary skills and the physical co-ordination required to dip a spatula into a wok, ‘Thai Cookery for the Completely Clueless’ will instruct even most bungling of dummies, dunces and beginners to produce perfect Thai meals that range from delightful dips and appetizers, exotic curries, soups and noodle dishes, through to sensational stir-fries and desserts.‘Thai Cookery for the Completely Clueless’ also contains an extremely useful Thai-English glossary of Thai food ingredients, and each of the easy-to-follow, step-by-step recipes is complimented by a light-hearted, co-author’s ‘verdict’ on each meal covered, which also provides a little background information about every one of the thirty-three dishes covered in the book.
‘Thai Cookery for the Completely Clueless’ is also going to be useful for first-time visitors who wish to sample the country’s food in the stalls and restaurants around the country, but have no idea of what to ask for, or even which ingredients the meals on the often confusing menus contain.Totally straightforward, and as free from pretension as the young woman whose time-served recipes make up this book, ‘Thai Cookery for the Completely Clueless’ is written with the essentially Thai philosophy in mind that cooking and eating should always be fun.



             
Thai Cookery for the completely clueless
ISBN : 9786162220982
Category : Food & Health
Pages : 69
Price from : 3.99 US$ (ebook)

Wednesday, 4 April 2012

Thai Cookery Secrets: How to cook delicious curries and pad thai

Thai Cookery Secrets: How to cook delicious curries and pad thai

Thai Cookery Secrets: How to cook delicious curries and pad thai

Discover how to create delicious Thai dishes using easily available ingredients and with surprisingly little effort. Kris Dhillon explains the basic principles of Thai cooking - fresh flavoursome ingredients correctly combined and quickly cooked - so that you can achieve the wonderful flavours Thai cooking is famous for. Many Thai restaurants in the Western world barely capture the true essence of Thai food but Kris shows how you can match the best Thai food from Thailand.Recipes include perfect pad thai easy stir fries aromatic soups Thai tempura quick vegetarian side dishes like steamed bok choy and garlicky broccolini and a large variety of curries including the classic Thai green curry.


Monday, 2 April 2012

Best Of Thai Food

Best Of Thai Food

Best Of Thai Food

Thai food is gaining more popularity all over the world and is recognized as healthy and imaginative cuisine.Fresh-tasting contrasting flavours beautiful presentation and often fearsome spicy are keywords for the Thai cuisine.Thai food offers a seamingless endless variety of dishes from noodles curries rice seafood sweets fruits to the latest fusion creations.Food plays a vital and important role in Thai society and every visitor to Thailand will be asked Kin kao laew rue yang? which translates to Did you eat already?.Visiting Thailand just for food is an adventure in itself and food is available everywhere and all the times. Thais are great snackers and with street hawkers in every little soi (lane) food stalls in every shopping mall and pushcart kitchens everywhere opportunities are plenty.Spoon and fork are used and chopsticks are only provided with noodle soups or Chinese dishes.This little ebook gives insights into the 10 most famous and popular Thai dishes. It will show you how to prepare cook and present your dish. Serving sizes are for two.


Tuesday, 20 March 2012

Best of Thai Food

Author : Bangkokbooks.com ISBN : 978616-2220616 Category : Food & Health Pages : 23 Price: $2.99 Description Thai food is gaining more popularity all over the world and is recognized as healthy and imaginative cuisine. Fresh-tasting, contrasting flavours, beautiful presentation and often fearsome spicy are keywords for the Thai cuisine. Thai food offers a seamingless endless variety of dishes, from noodles, curries, rice, seafood, sweets, fruits to the latest fusion creations. Food plays a vital and important role in Thai society, and every visitor to Thailand will be asked ‘Kin kao laew rue yang?’ which translates to ‘Did you eat already?’. Visiting Thailand just for food is an adventure in itself and food is available everywhere and all the times. Thais are great snackers and with street hawkers in every little soi (lane), food stalls in every shopping mall and pushcart kitchens everywhere, opportunities are plenty. Spoon and fork are used and chopsticks are only provided with noodle soups or Chinese dishes. This little ebook gives insights into the 10 most famous and popular Thai dishes. It will show you how to prepare, cook and present your dish. Serving sizes are for two.
Best of Thai Food
ISBN : 978616-2220616
Category : Food & Health
Pages : 23
Price from : 2.99 US$ (ebook)